Photograph from austinevan on Flickr Looking at the long list of ingredients and multiple recipes-within-a-recipe, it’s hard to believe that Le Bernardin's take on tuna tartare is one of the least labor-intensive dishes on the menu. If you are...
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My grandmother, who lived in Maryland, had a wire rack that hung from the back of her kitchen door and was filled with all sorts of ancient, bizarre foodstuffs: cans of jellied beef consommé; packages of sardines; and containers...
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