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Mustard Soft Pretzels from 'Salty Snacks'

Serious Eats Kate Williams 2 comments

Soft pretzels are one of the most ideal game-day snacks. They're finger-friendly, slightly savory, salty, and extra bready to soak up all that beer. Making them at home looks complicated, but it's not much more difficult than making any other yeast bread. More

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