This dairy-free creamsicle smoothie (think Orange Julius with a little more oomph) uses puréed whole kumquats for the citrus component.
'smoothie' on Serious Eats
This smoothie satisfies all my not-too-sweet breakfast desires with a spicy kick of jalapeño, creamy avocado, a hearty helping of greens, and some tropical flavors to round things out. The end result is a slightly-tart, veggie-packed, green smoothie that doesn't taste too 'green.'
Inspired by coquito, the Puerto Rican holiday punch, this creamy dairy-free, egg-free smoothie is delicious way to start your day with plenty of eggnog flavor.
A thick, frosty blueberry shake made with frozen kefir cubes and fresh ginger.
A sophisticated take on peaches and cream, this 3-ingredient smoothie combines fresh peaches, basil, and frozen kefir cubes.
Fresh raspberries and mint are blended with cubes of frozen kefir plus a little honey for balance in this frosty, fresh smoothie.
This subtly sweet vegan smoothie makes the perfect summer breakfast: ultra-creamy with a hint of grassy green tea powder, it's delicious enough to double as dessert.
The balanced and decidedly tropical flavors of this friendly green smoothie are just the ticket to a relaxed state of mind.
Summer's the time to break out the blender for morning smoothies—the weather's hot and the fruit is ripe. Get out of your berry-and-yogurt rut with this ultra-creamy smoothie using a usually-savory ingredient: avocado.
When the weather's warm, a cold blender drink makes the perfect breakfast. This one even blends your morning joe right in there with the fruit and nuts.
This smoothie is like a PB&J sandwich and a glass of milk all in one.
Dried apricots, yogurt, and orange juice come together in an exotic-tasting morning libation: think mango lassi, but with apricots instead.
This mellow breakfast smoothie brings together ripe cantaloupe with a squeeze of lime and a dollop of yogurt.
This tangy peach smoothie has a hit of ginger and maple syrup, inspired by the flavors of summer fruit desserts.
This rich berry-avocado-date smoothie plays homage to the flavors of the Golden State.
Caramely medjool dates complement super-savory tahini in this smoothie.
Adding a little cooked oatmeal to this blueberrry smoothie means it has serious staying power.
A slightly spicy, grassy palate cleanser popular in South India for its cooling properties, this drink is just the thing to get you back on your feet after a heavy meal.
This tamarind and coconut-enhanced take on a traditional lassi is downright refreshing, a little tart with just the right amount of sweet and smooth.
What's more delicious than a chocolate dipped banana? Only a chocolate dipped banana with nuts on top! Here it is in smoothie form for your breakfast enjoyment.