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[Photograph: Nick Kindelsperger] I was looking for a baked pasta, which can be a recipe for disaster. Any luck I've had with baked pasta has been by subverting the original procedures in the hope of making something lighter (such as... More

Scallops in green curry sauce is a classic combination; I used small but perfectly juicy bay scallops. A garnish of thinly sliced kaffir lime leaves infused the broth with a refreshing hint of citrus. Adapted from From Kebabs to Curries... More

[Photographs: Kerry Saretsky] Previously Pizza Savoyarde » All French in a Flash recipes » Last week I wrote about my trip to Provence this past summer, and my stay in a little seaside town called Cassis. I thought, from the... More

[Photographs: Kerry Saretsky] Previously Lavender-Apricot Chicken Drumsticks » All French in a Flash recipes » I think the frequent recurrence of rissoles in this column of late reveals more about me than about French cuisine. When the weather turns too... More

Note: You may know Carolyn Cope as Umami Girl. She stops by every Tuesday during prime veggie season to help us cook through seasonal surplus with ease. [Photograph: Carolyn Cope] For a few fleeting years a short while back, a... More

If I had a hideaway in Montauk, I'd be hiding there right now. But I don't, so I just pretend I'm by the sea--and these shrimp rolls do a pretty good job of setting the scene. More

I have to pace myself with Rick Bayless recipes, or this column would quickly turn into a forum exclusively dedicated to his work. But as I was watching his Mexico: One Plate at a Time program on a lazy Saturday,... More

I spent the past week with family in North Carolina eating a lot of barbecue and drinking myself silly on sweet tea. I also had access to a real grill, not just the little hubcap-size one that I currently own.... More

In the past year I've found an incredible array of recipes dedicated to the use of leftover tortillas. I'm quite partial to chilaquiles and panuchos, myself. But with a stack hanging around after an incredible bowl of lime soup, I... More