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Entries tagged with 'sfincione'

Easy Pan Pizza With Sun-dried Tomatoes, Caramelized Onions, Olives, and Breadcrumbs (Vegan)

Serious Eats J. Kenji López-Alt 3 comments

Vegan pizza for a crowd! This recipe, based off of Sicilian sfinzione is a crowdpleaser with the bold flavors of olives, sun dried tomatoes, and caramelized onions under a crisp bread crumb topping. More

Sfincione (Sicilian New Years Pizza with Bread Crumbs, Onions, and Caciocavallo)

Serious Eats J. Kenji López-Alt 9 comments

Note: Caciocavallo is a sheep's milk cheese from Sicily. When purchasing, ask for aged caciocavallo meant for grating. If unavailable, replace with Pecorino-Romano or Parmigiano-Reggiano. Store-bought bread crumbs will work, but for best results, use homemade. The 12.25 ounces of... More

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