[Photograph: Nick Kindelsperger] I initially picked out this recipe because it looked awfully similar to Korean scallion pancakes, a dish I've made a few times before. This recipe from Gourmet added some sweet potato and a little kimchi, which...
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These scallion flat breads from The Asian Grill are a take on the Chinese restaurant staple, the scallion pancake. This is version a little lighter and not as greasy. The flat breads are great by themselves, used as a wrap,...
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Last week on NPR, Mark Bittman
recommended savory oatmeal like it ain't no thang. "At lunch, you might have that same bowl of oatmeal, with perhaps um, oh, I don't know,
scallions and soy sauce on top..." Ever curious about oatmeal, we tried it.
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Adapted from Italian Grill by Mario Batali. You can make your own pizza dough (here's a great recipe) or ask a local pizzeria if it would be willing to sell you some. You might also try your grocery store for...
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