Pasilla means “raisin” in Spanish, so we thought it only natural to combine these crinkly, black, mildly hot dried chiles with some of the dried grapes that share their name. The resulting salsa has a rich, almost ketchup-like quality—and we... More

The massive heatwave two weekends ago released my summer urge to head to the beach, and I had a lovely beach excursion all planned out for this past Sunday. I woke that morning to a dreary rainy day, not the... More

This salsa picante is a homemade version of Pace Foods founder David Pace's famous picante sauce. The key ingredient is chopped fresh jalapeños with the seeds. This salsa may be used as a chip dip, taco sauce, or when heated... More