For a crowd-pleasing meal of offal, there's no better way to serve organ meats than smothered in salsa and enveloped between tortillas. Tortillas are an ideal vehicle for a beginner's enjoyment of offal, because what doesn't taste good when it's served with salsa, crema, and tomatillo sauce?
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Entries tagged with 'pork stomach'
[Photos: Greg Takayama] To those who claim there's nothing better than a juicy steak, I offer the stomach as this week's counter-argument. Nose-to-tail eating affords a whole range of enticing textures. We often judge food by its taste, but texture...