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Entries tagged with 'plum sauce'

Five Spice Plum Sauce

Serious Eats Emily Teel Post a comment

A savory, sweet, and spicy condiment to preserve that's perfect for when you've got plenty of fruit, but you don't need another jar of jam. More

Peking Duck with Mandarin Pancakes and Plum Sauce

Serious Eats J. Kenji López-Alt 10 comments

For best results, use a Pekin breed duck. Maltose syrup can be found in most Chinese supermarkets. If you can't find it, honey can be used in its place. To handle maltose, keep your hands and measuring equipment wet at... More

Chinese Plum Sauce

Serious Eats Caroline Russock Post a comment

The following recipe is from the July 28 edition of our weekly recipe newsletter. To receive this newsletter in your inbox, sign up here! My penchant for over buying summer produce struck again over the weekend and I found myself... More

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