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Pumpkin Spice Palmiers

Serious Eats Lauren Weisenthal 5 comments

This is a spin on classic palmiers, made with a simple syrup that contains pumpkin puree and a sugar mixture laced with pumpkin pie spices. Palmiers are simple cookies, basically caramelized sugar and syrup baked into puff pastry. The pumpkin flavor is subtle and the spice is intense. Feel free to use high-quality, all-butter frozen pastry from the store if you don't have time to roll your own. More


Serious Eats Carrie Vasios Mullins 3 comments

Palmiers are made from puff pastry, which makes them exceptionally tender and flaky. More

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