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Yaki Onigiri

Serious Eats Chichi Wang 10 comments

Most onigiri is not grilled. Sticky, short-grain rice compressed around fillings of fish, pickled vegetables or umeboshi (pickled plums) is the norm. A common home-style treat, onigiri is also sold in Japanese convenience stores and grocery stores where sheets of nori (seaweed) wrappers are covered in plastic to remain crispy. More

Jumuk-Bap

Serious Eats Chichi Wang 2 comments
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