Entries tagged with 'oeufs en meurette'
Page 1 of 1

Viewing Results from: 

Sunday Brunch: Oeufs en Meurette

There is no more popular brunch spot in New York City than the utterly classic French brasserie Balthazar. The co-chefs there, Riad Nasr and Lee Hanson, along with their talented kitchen crew, manage to turn out 1,000 plates of delicious...

Continue reading »

3 Comments | Posted by Ed Levine, June 29, 2008 at 8:00 AM
Tagged: Balthazar, breakfast, brunch, eggs, French, oeufs en meurette, Sunday Brunch