Entries tagged with 'nabe'
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Cook the Book: Black Cod and Soy Milk Hot Pot (Tonyu Nabe)

[Photograph: Tam Ngo] Speak to chef Tadashi Ono about this hot pot and he at once turns dreamy-eyed—its milky broth reminds him of lakes frozen over. Black cod, also known as sablefish, thrive in the frigid seas off Alaska...

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2 Comments | Posted by Tam Ngo, October 2, 2009 at 1:00 PM
Tagged: Asian, broth, dashi, fish, Harris Salat, hot pots, hotpots, Japanese, mushrooms, nabe, noodles, seafood, soups, soy milk, stock, Tadashi Ono