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Entries tagged with 'mulled cider'

Mulled Cider Shrub

Serious Eats Anna Markow Post a comment

The great thing about this particular shrub is that it's ready to consume immediately, as a lot of the vinegar's intensity is cooked out. It's a lot more mild and sweet than most shrubs, and doesn't require anything but a splash of soda or a shot of your choice of booze to make a tasty beverage. More

Hot Ginger Apple Cider With Applejack

Serious Eats Rachel Tepper Post a comment

This recipe amps up the classic mulled cider with a heck of a lot of ginger, which gives it a spicy quality perfect for cold nights. More

Spiced Mulled Cider

Serious Eats Max Falkowitz 1 comment

There's more to mulling cider than swirling in a couple sticks of cinnamon. This spice blend yields a balanced, flavorful cider while remaining true to the base flavor of apples. More

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