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Grilled Pork Loin with Wrinkled Potatoes, Mojo Verde and Mojo Picón

Serious Eats Jennifer Olvera 1 comment

Marinated with citrus and smoky, spicy pimentón, grilled pork loin is good; but with a duo of Spanish-style sauces—mojo verde and mojo picón— this Sunday staple is all the better. More

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