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Entries tagged with 'mocktail'

Tangy Kumquat-Pear Juice

Serious Eats Maggie Hoffman Post a comment

This tangy juice is an excellent cocktail substitute: kumquats give it brightness, tartness, and a touch of bitterness, ginger adds a little spice, and pear make it smooth and rich. More

Light and Drizzly

Serious Eats Kevin Liu 3 comments

A tasty, low-alcohol take on a Dark and Stormy. More

Barrel-Aged Cherry Soda

Serious Eats Kevin Liu Post a comment

If you can barrel-age cocktails, why not barrel-age a mocktail? More

Orgeat Lemonade

Serious Eats Kevin Liu Post a comment

This drink combines traditional bar staples into a tasty non-alcoholic drink that's both tasty and elegant. More

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