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English Mild Ale (For Intermediate Homebrewers)

Serious Eats Joe Postma 10 comments

This all-grain recipe is designed for the intermediate homebrewer, and it's a good idea to have at least three or four extract homebrew batches complete before giving this one a try. We will be using a modified version of the brew-in-a-bag technique, which will include a full mash and mash-out. More

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