'mascarpone' on Serious Eats

Beet Blinis with Salmon Marinated in Star Anise Syrup from 'Home Made Winter'

Blinis make for an excellent nibble before dinner; the yeasty mini pancakes can cradle just about anything from cheeses to jams to luxe caviar. A sliver of smoked salmon and a dollop of mascarpone cheese may be at the very top of that list. Add roasted beets, star anise, and pomegranate seeds as Yvette van Boven does in Home Made Winter, and you'll have a gem of a dish on your table. More

Cook the Book: Penne with Mascarpone

With a basic understanding of perfectly al dente pasta and the right sauce consistency, this dead simple and insanely delicious penne dressed with creamy mild mascarpone, butter, and a sprinkling of Parmesan and walnuts is the kind of ten-minute meal that all of us should keep in our back pockets. It's rich, creamy, and comforting (in the same way mac and cheese is) yet elegant and exotic enough to serve to a discerning group of dinner guests. More

Purslane Agnolotti

Purslane has crept into seasonal restaurant menus this summer, but you might not actually know what it is. Pur-who? I had never heard of the sweet, mildly sour succulent, but once I caught wind of the purslane trend, I started noticing it at farmers' markets. It turns out this exotic weed has a bit of a cult following. More

More Posts