This is a versatile recipe, based on classic proportions for a traditional sour. A sour is a mix of spirits, triple sec (you can also use Cointreau or Grand Marnier), and citrus juice. Be sure to make this drink the day of the party—any earlier, and the citrus juice will spoil. More

The steamy months of summer seem like they're made just to give us a reason to drink margaritas. The cool, citrusy cocktail garnished with a rim of glittering salt is one of the best ways to forget about the temperature and get lost in good times. Margaritas are also a great way to use up some of that fresh fruit from the market—especially fruits with a hint of tartness. More