"Nice to meet you, xanthan gum." —Fresh squeezed lemon. Photograph by jamelah on Flickr Having just returned home from gathering my gluten-free baking supplies, I must say that I am not envious of gluten-intolerant people. It saddens me to...
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- serves 12 - Adapted from Taming the Flame by Elizabeth Karmel. Ingredients Shortbread Crust: 1 cup (2 sticks) unsalted butter, cold 2 cups all-purpose flour 1/4 cup sugar 1/4 cup packed light brown sugar 1/2 teaspoon sea salt 1...
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