Entries tagged with 'lamb shoulder'
Page 1 of 1

Viewing Results from: 

Cook the Book: Braised Shoulder of Lamb

Editor's note: Our friend and Serious Eater Cathy, who praised this week's Cook the Book selection on Monday, is back with thoughts on today's recipe, which ends our dance with Beyond Nose to Tail. But it doesn't have to end...

Continue reading »

3 Comments | Posted by Cathy, October 26, 2007 at 3:45 PM
Tagged: Cook the Book, Fergus Henderson, Justin Piers Gellatly, lamb, lamb shoulder