Words by Arthur Schwartz | This is the noodle pudding my maternal grandmother, Elise Binder Sonkin, made to break the fast on Yom Kippur. We ate it only that one time during the whole year. So rich, it is certainly...
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Kugel always had a place on the table at holiday meals while I was growing up, not only as a side dish but also as a source of entertainment. This seemingly simple casserole was an endless topic of debate. Which...
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