Entries tagged with 'ginger oil'
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Cook the Book: Le Bernardin’s Tuna Tartare 'Sandwich'

Photograph from austinevan on Flickr Looking at the long list of ingredients and multiple recipes-within-a-recipe, it’s hard to believe that Le Bernardin's take on tuna tartare is one of the least labor-intensive dishes on the menu. If you are...

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2 Comments | Posted by Michele Humes, February 23, 2009 at 2:10 PM
Tagged: Cook the Book, Eric Ripert, ginger oil, On the Line, sandwiches, seafood, spice rubs, tuna, tuna tartare, yellowfin tuna