Entries tagged with 'farmers' markets'
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Seriously Meatless: Fresh Tagliatelle with Green Beans, Rainbow Chard, and Aged Goat Cheese

Note: Serious Eater Michael Natkin of the vegetarian blog Herbivoracious drops by every Wednesday to share a delicious recipe to expand our vegetarian repertoire. It seems like everyone wants to eat locally these days. One of my favorite ways to...

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3 Comments | Posted by MichaelNatkin, August 26, 2009 at 2:00 PM
Tagged: breadcrumbs, chard, cheese, farmers' markets, goat cheese, green beans, pasta, tagliatelle, vegetarian