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Whole Roasted Eel

Serious Eats Chichi Wang 1 comment

The Nasty Bits: Dashi-Simmered Eel

Serious Eats Chichi Wang 16 comments

[Photograph: Chichi Wang] This week, The Nasty Bits leaves the world of bones and innards and treks to the other side of nasty. Generally, this series chronicles the unconventional parts of conventionally eaten animals, but what if we examined entire... More

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