'cherry' on Serious Eats

Homemade Conversation Hearts

Sprite gives the candies a faint acidity that helps them taste like the real thing, and to that same end I've made suggestions for how to flavor each color to match the classic flavor line up. But don't hesitate to experiment! No doubt you'll think of all sorts of fun, alternative flavor pairings limited only by the extracts or freeze dried fruits you can get your hands on. More

Perfect Peach

There isn't much that beats a perfectly ripe, juicy peach on a summer day. With their fuzzy skin, blushing hues, and intoxicating aroma, peaches are a sign that summer is in full swing. After using peaches in everything from salsas to French toast, I thought it was high time to create a peach-inspired cocktail. More

Cherry Clafoutis

This custardy French classic is great for those days when you don't feel like rolling out a crust—just scatter the bottom of a cast-iron skillet with fruit, buzz the batter in a blender, and bake until browned and puffy. More

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