So named for the diagonal slices resembling window slats, Jalousie Pie from the eponymous Pie suspends cherries in custard and hides them under a thick sheet of puff pastry sprinkled with crunchy sugar.
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Entries tagged with 'cherries'
This sweet, summery, and simple vegan smoothie is packed with fruit, nuts, and not much else, but it could definitely pass for dessert.
Sour cherries have a gloriously fleeting season, and since I can rarely afford to buy them more than once a year I splurge and make this sorbet in the peak of summer. Wonderfully tart and refreshing, it's always worth it, and homemade amaretti cookies make an absolutely lovely accompaniment for a naturally gluten-free, almost healthy treat.
These hand held cherry pies make for perfect take along picnic or barbecue fare.
This buttery, fruit-filled cake is like a buckle without the streusel topping.
A new way to serve fruit salad at your Fourth of July feast.
If you don't have an ice cream machine, you can still make wonderfully creamy semifreddo that is soft enough to scoop straight from the freezer. This recipe utilizes that technique to pair together semifreddo with cherries and a Coca Cola and Lambrusco sabayon.
A three to one ratio of rhubarb to cherries yields the perfect balance of tart and sweet. Half a vanilla bean and a generous splash of orange liqueur make for one fancy jam. It would be delicious over waffles with a dollop of crème fresh, or sandwiched in a biscuit with a wedge of brie.
Cornmeal adds crunch to these cherry biscotti.
The classic combo of a cherry and port contrasts tart cherries against sweet wine, with a double dose of fruit that gives a well rounded and full-bodied flavor.
What put me in the cherry mood? Perhaps it was finding a jar of cherry jam in the fridge and realizing that it had never been opened. Or, it could have been the bag of dried cherries in the pantry that, too, was still sealed up tight.
This super chocolatey pound cake has a cocoa base mixed with chocolate chips and diced fresh cherries.
Pitting cherries is messy, cutting-board staining business, but when Nigel Slater implores you to de-seed the fruit and pair it with cured ham and tender lettuce greens, it's hard to argue.
Fresh, sweet summer cherries transform into something deeper in this simple cherry liqueur.
Filled with almonds and cherries, these sweet yeasted breakfast buns make a nice alternative to the traditional cinnamon-raisin.
The vinegar adds sharp intensity to the flavor of the fruit, allowing the combination to come alive in your mouth, hitting both sweet and tart notes.
A lush cherry ice cream with crunchy bits of dark chocolate and crunchy almond.
The cousin of the more popular sweet Bing or Rainer cherries, these tart, almost transparent cherries make great desserts, preserves, and of course, cocktails. This cocktail is a perfect way to use any leftover cherries after making a pie or other tasty treat since it only requires a few of them.
Any easy adaptation of the classic German dessert that marries chocolate cake with cherries.
This Provencal sweet is a cross between almond nougat candy and cookies. It's sticky, crunchy, and totally addictive.