What could possibly make ooey gooey pull apart monkey bread better? Using eggy sweet challah as the base.
'challah' on Serious Eats
The traditional loaf gets an autumnal upgrade with cranberries.
Whether you choose to make it because you've got something you need to use up (eggs, milk, stale bread), or just because you love it, bread pudding delivers a whole lot of dessert satisfaction with just a small amount of effort.
Pain perdu is a French nursery dessert. Meaning "lost bread," it reclaims day-old leftover bread and is the French answer to, aptly named, French toast. Challah is a traditional Jewish egg bread, slightly sweet and buttery, and very similar to...