[Photograph: Robin Bellinger] Shopping List 14 ounces boxed chopped tomatoes: $2.00 1 cup dried chickpeas: $0.75 2 cups squash (pro-rated): $1.50 1 medium zucchini: $0.60 2 cups whole wheat couscous: $2.00 Pantry items: Ginger, cumin, paprika, turmeric, cayenne, olive...
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[Photograph: Nick Kindelsperger] Now this is the kind of salad I love. There is no need for twenty ingredients or a gloppy dressing to get in the way. No, all that's needed in this late-fall dish from Martha Stewart...
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Editor's note: On Mondays, Kristen Swensson of Cheap, Healthy, Good swings by these parts to share healthy and delicious recipes with us. Take it away, Kristen! [Photograph: Kristen Swensson] You know the bible story about the loaves and fishes? I...
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It's not like I invented butternut soup. There are all kinds of recipes this time of year, but this version is a
really tasty one. It's creamy. It's vegan. As its mom would say, it has a lot going for it.
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- Serves 12 - Ingredients 3 tablespoons butter 1 medium onion, coarsely chopped 2 garlic cloves, sliced 1/2 teaspoon dried thyme 1/4 teaspoon ground cinnamon 1/8 to 1/4 teaspoon cayenne pepper, plus more for garnish (optional) Coarse salt 1 large...
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- Makes a 12- or 13-inch tiramisù, serving 12 or more - Ingredients 5 large eggs 5 or 6 lemons 2 cups sugar ½ cup limoncello liqueur 1 1/2 cup water 6 cups of ½" cleaned and peeled butternut squash...
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Editor's Note: Our intern Kerry checks in with another black and orange recipe. She said this one is her favorite yet! To give credit where credit is due, this dish is the scion of Giada de Laurentiis's Spaghetti with Eggplant,...
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Don't be put off by the vanilla bean in this recipe excerpted from Giada's Kitchen; Butternut Squash and Vanilla Risotto is actually a savory dish. Instead of adding sweetness, the vanilla imparts a lovely, fragrant note. Flavored with white wine...
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Editor's note: Philadelphia food writers Joy Manning and Tara Mataraza Desmond drop by each week with Meat Lite, which celebrates meat in moderation. Meat Lite was inspired by the book the two coauthored, Almost Meatless, due out in spring 2009....
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