One of my go-to Game Day foods has always been potato skins. This time around, we can settle for nothing less that the ultimate champion of skins—the MVP of football feasts. If we're truly bringing our appetizer A-game, we need to mix it up a bit by drafting some beer right into our recipes. Brew-loving brothers and sisters, if you're with me, allow me to introduce an ale-filled appetizer just in time for the Super Bowl: Bacon, Bratwurst, and Beer Cheese Potato Skins.
'beer cheese' on Serious Eats
Choose a full-flavored beer to give this cheese dip character, then grab a fresh hot pretzel and enjoy.
Glazed with Sriracha, stuffed with beer cheese and topped with bacon, this ain't your momma's meatloaf.