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Cook the Book: Frico Tacos with Mache

Delicate and airy, frico tacos are lace doilies of cooled, melted cheese. There's a brief window between removing it from the hot pan and setting it down to cool where a frico can be molded into any shape you choose....

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2 Comments | Posted by Michele Humes, December 26, 2008 at 1:00 PM
Tagged: asiago, Cook the Book, hors d'oeuvres, Martha Stewart