[Photograph: Robyn Lee] Baked goods still warm from the oven—is there anything better? Well, sure, they're pretty good but what about those still at their peak moistness days later? There's a unique and exciting anticipation that comes with desserts...
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Who knew that trying to find apple cider in August would be like searching for fresh watermelon in February? Earlier this week, with my heart set on making this delicious scallop dish, I went to one farm stand and three...
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