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Dinner Tonight: Pan-Fried Tofu with Dark Sweet Soy Sauce

Serious Eats Nick Kindelsperger 7 comments

This recipe from Jaden Hair's The Steamy Kitchen Cookbook is the kind of pantry meal that I can get behind. If, like me, you have most of these sauces in the fridge, then all you need is a block of tofu, one serrano chile, and some scallions. More

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