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Page 2 of 2: Entries tagged with 'Thanksgiving turkeys'
Cook the Book: Roasted Turkey Roulade
If (like me) white meat is your favorite part of the bird, if you tremble at the thought of carving a whole turkey, or if you're planning a small Thanksgiving, minus the extended family, you'll love Ina Garten's roast turkey... More
Salted Roast Turkey with Herbs and Shallot-Dijon Gravy from 'Bon Appétit'
When we talked to Bon Appétit editor in chief Barbara Fairchild about the November 2008 issue of the magazine, we asked her what her favorite Thanksgiving recipes from the issue were. I love the idea of salting a turkey instead... More
Cook's Illustrated's Roasted Brined Turkey
When we talked to Cook's Illustrated publisher Chris Kimball about the November 2007 issue of the magazine, we asked for his turkey recipe. You may not be able to get a fresh turkey from your neighbor across the street, like... More
My Own Favorite Roast Turkey
The "my" of this recipe's title is James Beard, who observed that "American food is anything you eat at home". As no meal is more associated with home cooking than Thanksgiving, and no food writer was a greater champion of... More
