'Thanksgiving sweets' on Serious Eats

Pumpkin Spice Palmiers

This is a spin on classic palmiers, made with a simple syrup that contains pumpkin puree and a sugar mixture laced with pumpkin pie spices. Palmiers are simple cookies, basically caramelized sugar and syrup baked into puff pastry. The pumpkin flavor is subtle and the spice is intense. Feel free to use high-quality, all-butter frozen pastry from the store if you don't have time to roll your own. More

Cakespy: Buche de Thanksgiving

Nobody ever makes Thanksgiving cakes (or if they do, they've never invited me to dinner). So in an effort to right this grievous wrong, I have adapted a traditional Christmas cake—the Bûche de Noël, or the Yule Log—for Thanksgiving. More

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