Explore by Tags

Entries tagged with 'Thai curry'

Seriously Asian: Thai Curries, Part Three

Serious Eats Chichi Wang 6 comments

[Photographs: Chichi Wang] Previously Thai Curries, Part Two: Red and Green » All Seriously Asian recipes » This week concludes our three-part installment of Thai curry pastes. Red, green, and yellow curries are common offerings in restaurants, yet these colors... More

Seriously Asian: Thai Curries, Part Two: Red and Green

Serious Eats Chichi Wang 14 comments

[Photographs: Chichi Wang>] Previously Thai Curries, Part One: Yellow » All Seriously Asian recipes » I've been knee-deep in curries for the past month. As Erin so aptly asked when I embarked on this project, "So you'll include all the... More

Seriously Asian: Thai Curries, Part One: Lobster in Yellow Curry Sauce

Serious Eats Chichi Wang 20 comments

[Photographs: Chichi Wang] Taking a hiatus from my usual spoilsport-y self, I caved into the pressure of Halloween and served a menu built around orange foodstuffs. To start, a persimmon and daikon salad. To end, a kabocha cheesecake. The entrée... More

More Posts