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Making Matzo at Daniel in New York City

Serious Eats Robyn Lee 12 comments

To honor his approximately 50 percent Jewish clientele, French chef and restaurateur Daniel Boulud has served homemade matzo in his New York City restaurants—Daniel, DB Bistro, Cafe Boulud, and Bar Boulud—during the Passover season since 2004. And people love it,... More

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