Entries tagged with 'Mario Batali Italian Grill'
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Portobello with Arugula and Parmigiano

- serves 6 - Adapted from Mario Batali Italian Grill by Mario Batali. Ingredients 6 large portobello mushrooms, stems removed 1/4 cup plus 2 tablespoons extra-virgin olive oil 1 teaspoon anchovy paste 2 tablespoons balsamic vinegar 1/2 teaspoon dried thyme,...

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Post a Comment | Posted by Sarah Wolf, June 11, 2008 at 6:15 PM
Tagged: grilling, Mario Batali, Mario Batali Italian Grill, mushrooms, portabello, sides, vegetarian