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Entries tagged with 'Lillet Blanc'

Cherry Shrub Spritzer

Serious Eats Kelly Carámbula 2 comments

The vinegar adds sharp intensity to the flavor of the fruit, allowing the combination to come alive in your mouth, hitting both sweet and tart notes. More

Cardamom and Mint Cocktail

Serious Eats Kelly Carámbula 3 comments

The pairing of cardamom and mint gives this cocktail a light, cool flavor that make it easy to sip. More

Great Gatsby from Highlands Bar and Grill

Serious Eats Maggie Hoffman Post a comment

This cocktail is light, bright, and easy. And, as Chef Frank Stitt says, it's "shockingly good—it makes you feel on top of the world, kind of like Gatsby." More

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