Entries tagged with 'Les Halles'
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Les Halles's Boeuf Bourguignon

Read more about Les Halles's Boeuf Bourguignon on Serious Eats: New York as part of our series of recipes from famous restaurants in New York City. Adapted from Anthony Bourdain’s Les Halles Cookbook, with José de Meirelles and Phillippe Lajaunie...

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2 Comments | Posted by Kerry Saretsky, December 19, 2008 at 11:30 AM
Tagged: Anthony Bourdain, beef, French, Les Halles, stews