Entries tagged with 'Eric Ripert'
Page 1 of 2

Viewing Results from: 

Cook the Book: Apple Galette

Cook the Book: Apple Galette

Caroline Russock, November 26, 2010

1 comment, Favorite this! 2  Favorites

Cook the Book: Cornmeal Biscuits with Honey Butter

Cook the Book: Cornmeal Biscuits with Honey Butter

Caroline Russock, November 25, 2010

4 comments, Favorite this! 14  Favorites

Butter Lettuce Salad with Tarragon and Citrus-Honey Vinaigrette

Butter Lettuce Salad with Tarragon and Citrus-Honey Vinaigrette

Caroline Russock, November 24, 2010

Post a comment, Favorite this! 3  Favorites

Cook the Book: Roasted Beef Tenderloin with Red Wine Butter Sauce

Cook the Book: Roasted Beef Tenderloin with Red Wine Butter Sauce

Caroline Russock, November 24, 2010

5 comments, Favorite this! 21  Favorites

Cook the Book: Grape, Almond and Radicchio Salad with Black Olives

Cook the Book: Grape, Almond and Radicchio Salad with Black Olives

Caroline Russock, November 23, 2010

Post a comment, Favorite this! 0  Favorites

Cook the Book: Deviled Eggs with Smoked Salmon

Cook the Book: Deviled Eggs with Smoked Salmon

Caroline Russock, November 22, 2010

5 comments, Favorite this! 5  Favorites

Eric Ripert's Fish Burger with Saffron Aioli

Eric Ripert's Fish Burger with Saffron Aioli

Erin Zimmer, October 3, 2009

2 comments, Favorite this! 5  Favorites

Cook the Book: Michael Laiskonis’s Dark Chocolate, Peanut, and Caramel Tart

Michele Humes, February 27, 2009

6 comments, Favorite this! 3  Favorites

Cook the Book: Charred Sea Scallops with Smoked Sea Salt

Cook the Book: Charred Sea Scallops with Smoked Sea Salt

Michele Humes, February 26, 2009

2 comments, Favorite this! 0  Favorites

Cook the Book: Braised Halibut with Asparagus and Wild Mushrooms

Cook the Book: Braised Halibut with Asparagus and Wild Mushrooms

Michele Humes, February 25, 2009

2 comments, Favorite this! 5  Favorites