Entries tagged with 'CTB: The Tex-Mex Cookbook'
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Cook the Book: Healthy and Delicious Salsa Picante

This salsa picante is a homemade version of Pace Foods founder David Pace's famous picante sauce. The key ingredient is chopped fresh jalapeños with the seeds. This salsa may be used as a chip dip, taco sauce, or when heated...

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Post a Comment | Posted by Robyn Lee, January 31, 2008 at 3:45 PM
Tagged: condiments, CTB: The Tex-Mex Cookbook, dips, Robb Walsh, salsas, Super Bowl, Super Bowl dips, vegetarian