- serves 8 - Adapted from Boy Meets Grill by Bobby Flay. Ingredients 2 pounds new potatoes (16 to 20 small) 2 cups mayonnaise 1/4 cup Dijon mustard 1 tablespoon puréed canned chipotles. (To make chipotle purée, process canned chipotles...
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Adapted from Boy Meets Grill by Bobby Flay. Ingredients 6 cups strong hot espresso (about 36 ounces) 1 to 1 1/2 cups sugar, plus 2 tablespoons for the whipped cream 4 tablespoons unsweetened Dutch process cocoa powder 2 cups half-and-half...
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