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Entries tagged with 'Baked Elements'

Brooksters

Serious Eats Emma Kobolakis 3 comments

Not quite a cookie, not quite a brownie, but with the best elements of both. They're called Brooksters, and Baked Elements: Our 10 Favorite Ingredients show you how to make these crispy, chewy, chocolatey delights. More

Pumpkin Cheesecake Bars

Serious Eats Emma Kobolakis 4 comments

Welcome fall, but keep it light. These airy bars from Baked Elements: Our 10 Favorite Ingredients still pack plenty of pumpkin and spice. Sweet cream cheese frosting is just a bonus. More

Banana Caramel Pudding with Meringue Topping

Serious Eats Emma Kobolakis 4 comments

Banana. Caramel. Pudding. Need I say more? This massive pudding from Baked Elements: Our 10 Favorite Ingredients is as soft and welcoming as your warmest blanket. The rich caramel and banana flavors are just as comforting. More

Good Morning Sunshine Bars

Serious Eats Emma Kobolakis 9 comments

Conjure up some morning cheer with these Sunshine Bars from Baked Elements: Our 10 Favorite Ingredients. After all, cereal is part of a balanced breakfast, whether or not it's covered in peanuts and chocolate. More

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