'@CTB: Roast Chicken' on Serious Eats

Cook the Book: Oeufs en Meurette

Which came first—the chicken or the egg? Well, since we've already highlighted an adapted version of Simon Hopkinson's Roast Chicken recipe, I guess we've already ended that discussion. To play catch-up, today's featured recipe is for Oeufs en Meurette, essentially... More

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