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Basmati Rice and Pea Pilaf (Peas Pulao)

Serious Eats Denise D'silva Sankhe 1 comment

When peas are in season, one of the first dishes they are dashed into is this subtle Peas Pulav. Jewel green spheres adorn this delicious rice preparation that can be had with almost any Indian gravy or lentil side-dish. More

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