Last week it was grease, this week it's meat—check out the results from the previous poll and cast your vote in the new one!
'poll' on Serious Eats
What's your beverage of choice when you're eating a burger? Let us know in this week's poll.
Old answers, new questions—have your say in this weeks poll.
What are your thoughts on this new pizza-burger hybrid? Let us know in this week's poll.
It's that time again—we've got the results from last weeks poll, and a new question to ponder!
Let us know your thoughts on pineapples as a burger topping in this week's poll.
Are you an accomplished burger paparazzi, or do you just eat your meal without documenting it? Have your say in this week's poll.
Are you a fan of stuffed patties, or would you rather have all of that good stuff on top or below the meat? Have your say in this week's poll.
Have you visited a celebrity-owned burger restaurant? Would you go back, or was the experience a let-down? Chime in with your thoughts in this week's Open Thread.
There was a veritable deluge of replies to our last poll, and today we have the results for you—which means it's also time for a new poll. Both after the jump!
Under- or over-cooked burgers are a bummer, but do you care enough to send your burger back if it's not cooked to your requested doneness? Let us know in this week's poll.
Someone's buying these pre-made, miniature, microwaveable burgers, or they wouldn't exist. Are you secretly a fan? Let us know in this week's poll.
We've got the results from last weeks' divisive beet poll, and a new question for all of our devoted Slicer's, all after the jump!
Let us know which vegetables and condiments are permanently banned from your burgers in this week's poll.
What's your position on using onion rings as a burger topping? Let us know in this week's poll.
Beets. People tend to love them or hate them. But what about on pizza? First though, let's check out what you guys do with your crusts—last week's poll results after the jump!
A brand new question and the results from last week's truffle poll are in, after the jump!
This week, we want to know how you transform standard burger condiments (like ketchup, mayo, and mustard) into significantly more delicious spreads.
Real, fresh truffle—whether you love it or hate it or feel totally indifferent towards it, it's definitely a luxury item...but luxury doesn't always equate to deliciousness, especially when we're talking pizza toppings. First though, let's take a look at the results of our last poll—after the jump!
Are you resolved to eat more, fewer, or the same number of burgers in 2014? Let us know in this week's poll.