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Entries tagged with 'pickled chiles'

James Peterson's Pickled Chiles

Kate Williams Post a comment

Pickled chiles are a versatile pantry staple: they can be used to add mouth-puckering tang to just about any place you'd ordinarily use hot peppers, they keep for weeks at a time, and they take all of 5 minutes to prepare. More

James Peterson's Pickled Chiles

Serious Eats Kate Williams 3 comments

Pickled chiles are a versatile pantry staple: they can be used to add mouth-puckering tang to just about any place you'd ordinarily use hot peppers, they keep for weeks at a time, and they take all of 5 minutes to prepare. More

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