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Entries tagged with 'phyllo'

Wake and Bake: Fig, Phyllo, Honey Breakfast Stacks

Sweets Carrie Vasios Mullins Post a comment

These breakfast stacks are inspired by the classic Greek combination of figs, yogurt, and honey, and they're a great choice for summer brunch. More

Fig Phyllo Breakfast Stacks

Serious Eats Carrie Vasios Mullins 4 comments

These breakfast stacks are inspired by the classic Greek combination of figs, yogurt, and honey, and they're a great choice for summer brunch. More

Wake and Bake: Greek Yogurt and Strawberry Phyllo Cups

Sweets Carrie Vasios Mullins 4 comments

Texturally, these cups can't be beat. Your fork crunches through the cup, shattering into buttery shards. A bite of flaky phyllo combines with cool, thick yogurt and juicy fruit. The sweet strawberries play against the tangy yogurt, and the drizzle of honey brings to mind baklava though the cup remains light, fresh, and creamy. More

Greek Yogurt and Strawberry Phyllo Cups

Serious Eats Carrie Vasios Mullins 4 comments

These flaky cups are an elegant way to serve fruit and yogurt at brunch More

Spinach And Swiss Chard Pie

Serious Eats Carrie Vasios Mullins 1 comment

A fall take on hortopita mixes Swiss chard with spinach. More

Cakespy: Inglourious Custards

Serious Eats cakespy 8 comments

These mini custards are an ideal cinematic snack: perfect portions of smooth, creamy vanilla custard in lightly crunchy phyllo cups which act as a vessel (a forgiving one, at that, if your custard hasn't set completely) as well as adding taste and flavor contrast. They're compulsively eatable: in fact, they go down so easily you'll be ready for a sequel in no time. More

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