Entries tagged with 'photo of the Day'
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Photo of the Day: Obama Pardons a Turkey

[Photograph: Jason Reed/Reuters at Christian Science Monitor] Today, President Obama and his family pardoned a turkey named Courage to live the rest of its life in Disneyland, reports The Washington Post. Presidential turkey pardonings were first made official 20 years ago with President George H.W. Bush, although turkeys and U.S. presidents have shared the spotlight before then. The Christian Science Monitor has more about the history of the turkey-pardoning tradition....

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Photo of the Day: Self Service Cranberry Bog

[Photograph: Joanna Miller, The Kitchn] For those rare times you don't have your waders handy, this self-service cranberry bog is pretty convenient. The scoopable cranberries were spotted at the Bloomingfoods Market and Deli, a co-op in Bloomington, Indiana. Potential sanitary issues aside, can more markets please do this? Related In Season: Cranberries Meet Your Farmers: Adrienne Kravitz, a Cranberry Farmer in Southeastern Mass. Cranberry Sauce With Champagne and Currants...

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Photo of the Day: Turkey Cakes

[Photograph: Cakespy] Our goddess of sweets, Jessie Oleson, aka Cakespy, spotted these festive turkey cakes at Madison Park Bakery in Seattle. Like real turkeys, you can choose between white and dark "meat." Related Video: Big Top Cupcake Informercial Photo of the Day: 28-Layer Rainbow Cake Threadcakes 2009 Winners...

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Photo of the Day: Big Ass Hot Dog

[Photograph: Gorilla Tango Novelty Meats Stock Photos.] If you're tired of traditional, tiny hot dogs, then Gorilla Tango Novelty Meats has the thing for you: the Big Hot Dog, or Big Ass Hot Dog. Considering that you have to slice it into patties to eat it—thus turning it into a sandwich—it's more of a massive bologna log than hot dog, but "Big Ass Bologna Log" just doesn't have the same ring to it as "Big Ass Hot Dog." At 16 inches long, four inches in diameter, and seven pounds, the hot dog provides 50 servings of processed meat trimmings for $39.95. Learn more about the Big Hot Dog by watching their handy infomercial. Related Hot Dog of the Week...

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Photo of the Day: Ghost Cupcakes

[Photo: Serious Eats Flickr Pool] Called "The Ghosts of Cupcakes Past," these charming desserts from A Baked Creation are about as cute as Halloween gets. Learn how to make them here....

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Photo of the Day: Candy Corn Traffic Cones

[Flickr: diabetik] Wouldn't the world be better if all traffic cones just looked like candy corn? These were spotted in Washington D.C. by Flickr user diabetik. As a candy corn hater, I vote for more of these, less of the nasty Halloween triangles. [via DCist] Related Video: How Candy Corn is Made Cakespy: Homemade Candy Corn Candy Corn Knit Cap...

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Photo of the Day: Meat Head

[Flickr: emergencyfan2000] For some Halloween inspiration, here's a meat-covered skull made by emergencyfan2000. Get a cheap skull, slather on some cream cheese, apply a layer of thinly sliced, flesh-colored meats, shove some olives into the eye sockets, and you've got a creepy centerpiece for your Halloween party....

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Photo of the Day: The Back of Someone's Head

[Photographs: Erin Zimmer] That's not just the back of any head. Can you guess who? Behold the matching face, after the jump....

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Photo of the Day: Art Smith, Chris Lilly, and Ted Lee Tweeting

From left: Art Smith, Chris Lilly, Ted Lee. [Photograph: Erin Zimmer] As the New York City Wine & Food Festival's "Down South Up North" dinner wrapped up last night, three of the featured hosts circled up to tweet about the Southern food-filled evening. It all started when Ted Lee (@TheLeeBros) snapped a Twitpic of his chili crab on the menu. (His brother Matt, the other half of the Lee Bros. duo, was somewhere nearby feasting on the crustacean.) Chef Art Smith (@chefartsmith) jumped in to type: "The Chefs and Twitter!!xooxArt." And barbecue pitmaster Chris Lilly of Big Bob Gibson Bar-B-Q in Alabama just played along. He doesn't actually have a Twitter account....

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Photo of the Day: Jellybean Children

[Flickr: Khaz] "Life-size jellybean children and butterflies," said my friend while we walked past The National Liberty Museum in Philadelphia. My first thought: Huh? And then I looked up to see that he was just reading off the banner outside the museum. We didn't go in the museum to witness the jellybean children for ourselves, but I found this photo from Flickr user khaz to get a closer look at the installation by artist Sandy Skoglund. There are mirrors on both sides to create the illusion of neverending jellybean children whose heads are twisted 180°. They just go on. Forever. (Skoglund also made jellybean adults in her photograph Shimmering Madness viewable at sandyskoglund.com.) Related Amazing Chewing Gum Art Creative...

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